Ashes & Diamonds: A New Napa Valley Sparkler
This was our first experience at Ashes & Diamonds, a new winery in Napa Valley. What we found was a very young, eclectic vibe. The setting was mid-century modern, which translated to it being very upbeat and open - beckoning in new tasters. We sat among a refreshingly diverse group in our tasting room. One group sat in the corner with a bottle of wine, playing cards. Another group sat, looking at their phones together, and clearly the only thing missing was a charging station! This property is 6 months young and marching to a different beat.
One of the most notable differences up front is the hours. The tasting room opens at 11 AM and closes at 7 PM. This, in itself, is not the norm in a valley where you are challenged to find many properties open past 5 PM. Additionally, the intent is to serve lunch paired with their wines. They currently serve a menu of small plates. Of course, it is by appointment only, yet I am unaware of any winery tasting room that is set up to serve a full meal with their wine. This is an interesting approach.
Another difference is the intentional approach with their wine. Our attention was drawn to the relatively low alcohol levels in the wine. The Cabernet Franc weighed in at 13.9%. The 2015 cabernet was only 12.3% alcohol. I am reminded of times gone by when 14% and less was the norm and expected. The winery itself calls itself an homage to days gone by; and, along with the architecture, the wine approach fits that picture as well.
How about that wine though, isn’t it the heart of the visit? Frankly, I answer yes to that question. The wine was well balanced and fresh. Two bottles were standouts for me, first was the ’14 Cabernet Franc, which as a single varietal is more challenging to find. This was sweet with the light aroma of violet with dark fruit on the palate. The next standout was the blend of Merlot and Cab Franc that is easy and enjoyable drinking right now.
Next time you visit Napa Valley, give this winery a visit.
Enjoy!
