Realm Cellars: “This blessed plot, this earth, this realm…”
After purchasing the wine produced by Realm Cellars for over 15 years, it was a pleasure to taste at their newest property in Calistoga, CA. It is the home of one of their wines, the Bard. The Bard is a Cabernet blend that is rich and well structured. After many iterations of Realm Cellars, it has expanded to include three locations: The Stags Leap district, Pritchard Hill, and now Calistoga. Success does breed success.
Arkenstone: A Gem on Howell Mountain
The predominate varietal from this lovely winery is Cabernet Sauvignon. It is a wonderful winery to visit to grasp the svelteness of tannins and complexity of their wine. The winery sits at 1400 feet in elevation; and the views are impressive, matching the quality of the wine.
Willamette Valley: Standout Pinot Noirs
Pinot Noir is a distinctive variety. The grape itself offers unique challenges and is fondly called the “Heartbreak Grape.” The grape presents growing challenges due to its thin skin which makes it susceptible to weather and disease. It’s also genetically susceptible to mutations. These mutations have led to a multitude of clones. Today, there are at least 1000 clones of Pinot Noir, each representing different characteristics.
Oregon Tastings to Enjoy!
The star of our visit to the Willamette Valley was resoundingly Pinot Noir. The valley provides a rich environment for this variety to bloom – in many ways. What is it that contributes to the quality and richness of expression of this wine in the glass?
First, what is important is the soil. The volcanic rock, marine sediment, and loess (loosely compacted windblown sediment), which formed the vineyards of the valley, became marginally fertile, well-drained soils. This translates to vines which need to struggle just enough during the growing season to produce a mature grape with character and complexity.
The other important aspect is the weather. The average temperatures, along with long daylight hours during the growing season and enough annual rainfall, provide an optimal environment for Pinot Noir and Chardonnay.
Relic Wine Cellars: Worthy of Your Time
This past week, I had the pleasure to visit Relic Wine Cellars. The winery is located in Napa, CA, up Soda Canyon Road. It is well worth the drive. While it is only 20 minutes off the Silverado Trail, it narrows and winds up the mountain side. Once you arrive, the scenery is truly beautiful. Quite frankly, one could just sit and look out at the valley and feel the relaxing mood settle in. I loved the views.
What we came for, though, was the wine. That was truly the value of the trip.
Robert Biale Vineyards: History in a Bottle
Recently I needed to work with a physical therapist after a knee surgery. (Getting older isn’t easy on a body.) At that time, I had a great therapist in Calistoga, CA; and we started talking about wine (imagine that). She stated that her preference was Zinfandel. I got excited to share and asked. “Have you ever tried Biale?” She looked at me calmly and said, “Yes, that is my last name. My father is Robert Biale.” Embarrassed, I realized I had never looked at her last name. I quickly recovered and shared about my wine blog, my love of Black Chicken, and how I had written about it on the blog. More importantly, though, I told her how I had shared the wine with many, many friends over the years and bought more.
This “small world” experience encouraged me to put a return visit to Biale on my to-do list.
Mayacamas Winery: Beauty Inside and Out
I will admit it, I first visited the Mayacamas Tasting Room in downtown Napa, CA because of the ratings the Cabernet Sauvignon received from credible reviewers. The wine is also a collaborative effort with one of my favorite winemakers, Andy Erickson. Of course, I had to see for myself. That day, what I found was a great Cabernet with wonderful texture and rich flavors. The wise thing to do was to capitalize on the great find and just buy!
Just recently during a visit to Napa Valley, it was time to visit the winery itself, high up on Mt. Veeder. To say the least, the setting was impressive as well as the wine. Our tasting started off with a ride to the top of the mountain via four-wheeler where we could look out over the valley and vineyards. To the south, the San Pablo Bay was quite visible. This body of water provides cool breezes that allow for longer hang times and retention of acidity. All this nurtures the grapes on the vine. It was a gorgeous setting in which to enjoy a taste of the winery’s luscious 2021 Chardonnay. It was a wonderfully crafted wine with flavors of lemon and nuts, refined and bright.
Hourglass Winery: Time Well Spent
Just recently I caught an article about the best caves in Napa Valley. The very first picture was of the cave at Hourglass Winery. “I’ve been there and have the same picture!” (That picture is below.) Yet that was not the purpose of the visit, it was for the wine. While the beauty of the valley is breathtaking, the wine, in my opinion, is a good part of the heart and soul of it. The winemaker of Hourglass is Tony Biagi, who continues to produce lovely, svelte wine of all varieties.
Access and arrival to the tasting is a bit scarred. The Glass Fire in 2020 had an impact on the production site, so the great beauty lies underground. Met by Marie outside, we had the pleasure to enter the cave and were seated in what you see below. It was a serene and quiet space where the wine itself spoke volumes. Our hostess took us through the wines, starting with the Sauvignon Blanc and progressing through the lovely reds. The standouts were the plush and velvety reds that make a bold statement of “Drink me!” Yes, each sip of the Cabernet called out for more; and this is a label I would highly recommend. The tasting included Merlot, Cabernet Franc, and Cabernet as single varietal wines. Each was done with finesse and smoothness that is a calling card of the winemaker.
Wayfarer Pinot Noir — The Road to Take!
I recently opened a Pinot Noir that literally stopped me in my tracks. The sweet fruit aromas wafted from the glass and the flavors sailed on through the finish. The aromas and flavors were so compelling that it truly deserved my full attention. The finish sailed on for over a minute and left me really wanting more. It was truly beautiful. This Pinot Noir was a standout.
Wayfarer Vineyards is the baby of Jayson Pahlmeyer who truly has a passion for Burgundian wines. The vineyard itself was brought to Jayson’s attention by Helen Turley and planted by David Abreu. It is located in the Sonoma Coast hills less than five miles from the ocean and bears some gorgeous fruit. The proprietor of the winery now is Cleo Pahlmeyer, Jayson’s daughter.
Rivers-Marie: First Class Wine and Service
Located in the quaint town of Calistoga, Rivers-Marie is a must visit. That is a bold statement yet the wine, the tasting room and the staff are all worthy of that. First and foremost, this is the home of Thomas Rivers Brown’s personal label. He is one of the most highly regarded winemakers in the valley. His credits are wines such as Outpost, Schrader, Maybach, Mending Wall, Pulido-Walker, Hestan, and so on. He has twenty-five 100 point scores for the Cabernets he has crafted and, simply put, that is a record in the valley. All this alone should lead you to taste his personal label wines that do not disappoint.
Secondly, the staff that support this winery are top notch. They are professional, learned and talented. The space is open and expansive as you sit in a wide open space with glass doors at both ends of the tasting room. You can see out to the back which is a private farm (in process of updates). There is a live wall which brings nature in, and all is done in very comfortable seating.