
Melissa Etheridge at Mondavi
When folks think about visiting the Napa Valley, visions of great wine, informative tours, fun wine tastings, and great food immediately spring to mind. Of course, all that is valid. The Napa Valley is one of the most visited sites in California, and those thoughts should come to mind. The setting is gorgeous with a vast array of grapevines dotting the landscape. Mountains surround the valley, which is only 30 miles long and 5 miles across at the widest point. The beauty is undeniable.
But it’s good to remember that there’s also a lot of great entertainment in Napa Valley. We were recently reminded of that when we attended a Melissa Etheridge concert at the Robert Mondavi Winery, as part of the winery’s summer concert series during July. The concert series also included performances by such notables as the Wallflowers, Phillip Phillips, Lyle Lovett, and Trombone Shorty and Orleans Avenue.

Value Buy for Under $9.00!
I did my quarterly shopping at Costco yesterday. As always, I browse the wine aisles. Costco is the number one retailer of wine in the U.S. You should also know that wherever I go — grocery stores, drug stores, it doesn’t matter — if they have wine, I am there reading the labels.
While at Costco, I picked up an old favorite – they still had some 2012 Tres Picos! I also found this little ‘potential’ gem. First, you should know I have adopted a philosophy that I will taste any value wines before I recommend them. While I appreciate the critics and the reviews, I want to make sure I can support the wine before sharing it with you.
So today’s little gem is from Columbia Crest. It is a red blend from the Horse Heaven AVA out of Washington State. The price at Costco is $8.99! This is a true value when one looks at the price. Also, Horse Heaven is an excellent AVA (American Viticulture Area).

Auction Napa Valley 2015
The tents are down, the confetti has been picked up, and yet the memory still lingers. Auction Napa Valley was a phenomenal event that took place over four days, yet its impact will be felt throughout the year. This event is one that funds many, many charities throughout Napa Valley. The Napa Valley Vintners contribute proceeds from Auction Napa Valley to community health and children’s education throughout Napa Valley. This is an event that not only makes a difference for days, weeks, and throughout the year, but which can also make a difference for a lifetime for many.

Mending Wall: The New Kid on the Trail
“Mending Wall” is a poem by the twentieth century American poet Robert Frost (1874-1963). The poem is about two men who mend the fence that separates their properties, yet it brings them together. This is part of the inspiration for the Mending Wall, a new winery located on the Silverado Trail in Napa Valley. Wine is that wonderful beverage that brings people together, and the Mending Wall is the vision of three families who come together in an endeavor to make wine of great quality and flavor. There are excellent beginnings here on the Trail, since this is an endeavor of talented vintners and a highly-regarded winemaker.
None of those involved is new to the winemaking business, but this is a new beginning to “press the boundaries” in an effort to produce the best expression of the grape. At Mending Wall, Frank & Kathy Dotzler (of Outpost Winery and Vineyard) and Donna Walker & Mark Pulido (of Pulido-Walker) come together with winemaker Thomas Rivers Brown to craft a new set of quality wines. They are off and running!

Gandona Winery: Scenic Views and Lovely Wine
Pritchard Hill is a special place within Napa Valley. Some have called it the “Rodeo Drive” of the wine country. Why is that? It starts with the soil, which is compacted volcanic rock. This plot of land sits on the eastern ridge of central Napa Valley and rises to heights of 1800 feet overlooking Lake Hennessey. The region produces mountain fruit that leads to profoundly deep, flavorful wines that are rich and polished. Located here are some fine wineries, and this includes Gandona Winery.
Gandona is the vision of Manuel Pires, a driven vintner dedicated to producing world class wine. He bought this property and delivered his first estate wine in 2010, enlisting the support of talented, world class individuals to bring his vision to life. The winemaker at Gandona is Phillipe Melka and managing the vineyard is Jim Barbour. These are highly talented and sought after partners in the valley. This represents the commitment that Manuel brings to the quality of his wine.

Favia: A Perfect Blend
Favia Wines is a marriage that sings beautifully. This winery is the work of husband and wife team Andy Erickson and Annie Favia, and it is a pairing that works extremely well.
Just recently, I had the chance to visit and taste the current releases from Favia. I had discovered their wine back with the 2006 vintage. My first introduction was the Cerro Sur Red Wine. This is a blend of predominately Cab Franc and Cabernet. (The Cerro Sur is a blend – for a wine to be characterized as a certain varietal, it must contain at least 75% of that grape.) I am a big fan of Cab Franc, and this one was done splendidly. I was hooked.

Decanting to Add Enjoyment
There are two very good reasons to decant wine. The first relates to aged wines, and the second is about aeration.
Let’s start with aged wines. Wines with some years “under their belt” age and evolve. Part of that evolution may be the formation or evidence of sediment in the wine. This is not desirable to taste or drink – therefore decanting is the best approach. Decanting the wine will allow the sediment to sink to the bottom, and the pleasure of the wine will be at its fullest.
The second reason is actually about aeration. Just recently, I was in a class and heard some interesting facts. One – that 90% of all wines purchased are consumed within the first year. Two – the next 9% are consumed within 5 years. That is not a lot of aging time for a wine. Many wines require some time in bottle to truly show their best “stuff.” So if only 10% of wine is truly laid down to age gracefully for at least some time, then what is a person to do? That is where a decanter can be a really good friend. It will allow your wine to “open up” and provide greater accessibility to the aromas and flavors. Aeration will enhance your wine experience and make it more accessible for your enjoyment.

World Malbec Day
Last Friday, April 17th, was World Malbec Day. It was the fifth year of this recognition that was instituted in Argentina to celebrate and bring recognition to this varietal. The grape was first grown in the Southwest of France and brought to Argentina in1853. In this new environment, the varietal grew and flourished and has become the flagship varietal of the country. The celebration this year was marked by more than 70 events in 64 cities in 44 different countries around the world. That is a big deal for a grape!
What makes and has Malbec be so distinctive and attract such attention? At its best, Malbec has a dark purple color with plum and violet aromas. On the palate, you have lush, rich fruit with a ripe tannic structure. Typical of the varietal are flavors of plum, raisin, and hints of tobacco.

Through the Eyes of the Winemaker: Rosemary Cakebread
Recently, I had the opportunity to sit down with Rosemary Cakebread, winemaker and owner of Gallica Wine. This was a chance to gain insights into the “drivers,” the perspective and spirit, of a great winemaker. Rosemary holds a degree in Viticulture and Enology from the University of California at Davis and has put her education to work for over 30 vintages in Napa Valley. Her background is rich and varied, from a harvest in Bordeaux to working with sparkling wine at Mumm Napa Valley. She was the winemaker at Spottswoode, one of the iconic wineries of Napa Valley. Rosemary led the winemaking effort at Spottswoode from 1997 until 2007 and consulted through the 2012 vintage.
In 2007, Rosemary launched her own label. Gallica 2007 Cabernet Sauvignon was introduced to the wine buying public in 2010, and it was a stunner. The very first vintage of her wine was well-received, to say the least. Robert Parker gave it 99 points, truly a great beginning. While Cabernet is a varietal Rosemary is very familiar with, in more recent vintages, she has explored other wines. I have enjoyed her Grenache blend called Suzuri; and, with the 2012 vintage, she released a Syrah.

A Tasting to Be Remembered
Recently, I had the opportunity to attend a tasting that was pricey but well worth the time and money. It was in St. Helena at the wine store located in Dean & DeLuca’s. Being in the heart of the Napa Valley, there are many gems that are worthy of note. This tasting opportunity arrived, and I jumped at it.
Here is the line-up of wines that I was given the chance to taste: