Oregon’s Willamette Valley: A Glorious Journey
Oregon’s wine industry consistently ranks as the fourth largest producer of wine in the United States. It is believed that the Willamette Valley’s location approximates the latitude of Burgundy’s Cote d’Or AOC, the motherland of Pinot Noir. It is unfortunately not true, yet it is a fun belief. What does contribute to the success of Pinot Noir in the valley (which it does share with Burgundy) is the cool, rainy climate with warm summers and mild winters. Both regions have ancient mineral soils, and they both have very fertile valley floors. As you might expect, the star grape from the Willamette Valley is Pinot Noir, as it represents 62% of the harvest volume. Whites from Willamette Valley include Pinot Gris, Chardonnay, and Riesling.
Myriad Cellars: A Winner on Many Levels
I have been buying the wine produced by Mike Smith, winemaker and co-proprietor of Myriad Cellars, since 2008. In most cases, that should be, by itself, a ringing endorsement of his wine.
He honed his craft with one of the finest winemakers in the Napa Valley, Thomas Rivers Brown. Initially, Mike worked with Thomas for free for several crushes (seven to be exact), and ultimately Thomas offered Mike a job. It was in 2006 that Mike was able to purchase grapes and establish his own label with his wife Leah as “copilot.” My first tasting with him was at Carter Cellars where he was established as the winemaker. I was sold on his expertise by then.
A Remarkable Tasting in Kansas City!
This year, many fine wineries are taking their craft on the road. Recently, we had the distinct pleasure of sipping our way through wines made by some wonderful wineries from Napa who were sharing their wines in Kansas City. It was awesome to step into the traveling tasting rooms of many well-crafted wines.
Relic Wine Cellars: Worthy of Your Time
This past week, I had the pleasure to visit Relic Wine Cellars. The winery is located in Napa, CA, up Soda Canyon Road. It is well worth the drive. While it is only 20 minutes off the Silverado Trail, it narrows and winds up the mountain side. Once you arrive, the scenery is truly beautiful. Quite frankly, one could just sit and look out at the valley and feel the relaxing mood settle in. I loved the views.
What we came for, though, was the wine. That was truly the value of the trip.
Taste of Mount Veeder
The first question that arises is, “Where is Mount Veeder?” The next question may be, “What wineries are there?” Let's start with the appellation – Mount Veeder. It is one of sixteen diverse American Viticultural Areas within the larger Napa Valley. An AVA, as they are known, is distinct in soil, weather, altitude, and orientation to the sun, to name a few. These are all distinct aspects that contribute to the expression of the grapes grown there. When 85% of the grapes are grown within that AVA, you will find it denoted on the wine label. Other AVAs you may recognize are Howell Mountain, Oakville, Calistoga, Coombsville, St. Helena, and so on.
Cattleya by Bibiana Gonzalez Rave, Vintner and Winemaker
The story here is intriguing and interesting to say the least. Yet, what is more important to you, the reader is the wine itself. Right now, I am nursing a beautiful bottle of Pinot Noir made by this terrific winemaker. The nose is bright and fruity with boysenberry; the attack is rich and svelte with bright red raspberry and a finish that goes on and on. Quite frankly, I have been waiting all day to enjoy the wine again. That is important. It is a wine that calls me back to enjoy more! Those are some of the best bottles of wine; those that speak to you.
The Pinot Noir is a 2021 Cattleya made by Bibiana Gonzalez Rave.
La Pelle Wines: Quality Being Made and Expressed
What I believe is most important to the wine aficionado is the quality in the bottle. Does what is in my glass represent the varietal, and is it well-crafted to enjoy slowly with thoughtfulness and great pleasure? The label is La Pelle; and the winemaker is Maayan Koschitsky; and the answer is “yes” on all counts.
DuMOL’s 2021 MacIntyre Estate Vineyard Pinot Noir: Wine of the Year
In a follow up to my previous post about DuMOL, you will see the newest accolade for them. Their 2021 MacIntyre Estate Vineyard Pinot Noir was named "Wine of the Year" by wine critic Antonio Galloni. This is a prestigious acknowledgement of the quality that DuMOL crafts and delivers. Find yourself a bottle from this vintage and enjoy!
DuMOL: The Evolution of Outstanding Pinot Noir and Chardonnay
DuMOL is a Sonoma County winery that has evolved since its inception in 1996. And that is truly a progression that rewards you and me as enjoyers of wine. The original owners named the winery using an amalgamation of the names of their children (Duncan and Molly). The wines at that time were made from grapes bought from Dutton Ranch in Sebastopol, CA. In 1999, Andy Smith joined DuMOL as their winemaker/viticulturist. In 2005, Andy became part owner of the winery; and, in 2015, he and an associate bought full ownership of the winery. The results today are remarkable.
Wayfarer Pinot Noir — The Road to Take!
I recently opened a Pinot Noir that literally stopped me in my tracks. The sweet fruit aromas wafted from the glass and the flavors sailed on through the finish. The aromas and flavors were so compelling that it truly deserved my full attention. The finish sailed on for over a minute and left me really wanting more. It was truly beautiful. This Pinot Noir was a standout.
Wayfarer Vineyards is the baby of Jayson Pahlmeyer who truly has a passion for Burgundian wines. The vineyard itself was brought to Jayson’s attention by Helen Turley and planted by David Abreu. It is located in the Sonoma Coast hills less than five miles from the ocean and bears some gorgeous fruit. The proprietor of the winery now is Cleo Pahlmeyer, Jayson’s daughter.